Since 1973, the Fernandezes have been preparing delicious specialty items.

Arroz con Pollo (Yellow Rice with Chicken)
Carne con Papa (Beef Stew)
Chilindrón (Lamb Stew)
Bistec en Cazuela (Top Sirloin Steaks Cooked in Tomato Sauce with Bell Peppers, Onions, Garlic, and Spices)
Paellita (Paella)
Arroz con Camarón (Yellow Rice with Shrimp and Spices)

(Of course, we'll take requests to prepare all our meals to accommodate our customers' needs. Just ask your server or the owners)